For the millions of children and adults with severe food allergies, ingesting even tiny quantities of some of the most basic foods can result in a potentially deadly reaction.  Milk, eggs, nuts, fish, shellfish, soy and wheat are some of the most common offenders.
Some people with food sensitivities have something more than just a food [...]

Tags: allergy, asthma, atopic dermatitis, EoE, eosinophilic esophagitis, Nature Genetics, Severe Food Allergies

Spring is about to, well, spring.  And for many of us, that means breaking out the Benadryl® and the tissues as pollen fills the air and our allergies kick in.
Allergies are part of the daily lives for one out of four Americans, making allergies more common than heart disease, cancer and diabetes combined.  For many [...]

Tags: allergy, histamines, hygiene hypothesis, pollen, spring, survey